據《米芝蓮指南》描述，桃花源雖然位於一條簡陋的街道，店子小，只容六枱客人，人造皮膠坐椅，不過食物用料新鮮，廚師黎姓，海鮮、湯羮、杏仁茶等值得推介，有「隱世的寶石」之美譽。桃花源小廚每星期只開6天，只做午餐和晚飯兩更，星期日休息。(extract from wiki)
最後,我跟友都覺得...這個價錢+這個環境...然後...一致認為...米芝蓮還是評西餐會比較正宗一點囉。。。
Reference: http://www.openrice.com/restaurant/sr2.htm?shopid=10000
6 comments:
you may have known that this is the canteen of mr stanley ho.
oh, of course, it doesn't mean anything.
remember my fav quote? restaurant and even dishes are not that important. the most important thing is with whom you dine.
Des,
知道啊...不過,又如何？
上等人,不是一樣都要食要拉？
哈哈,寫得太露骨,反為不美。
你回來時,我們到那裡吃飯好呢？
你曾帶我到過的餐廳,每一家都是那樣難忘,特別是在阿士厘道的正宗印度菜,也有尖沙咀的鹿鳴春,還有尖沙咀的Delicatessen Corner和某Irish Pub...
時光飛逝,原來你已經到了Ireland快三年了...
再沒有人帶我到處見識... ...灰！
you are kidding me.
i don't think i know any new restaurants in hk now. you must be more familiar now.
btw thanks for recollecting those memories. (yes, that indian restaurant is good. i should be able to recall its name................no, i can't, at this moment.)
想起Gaylord 的live band 和Kashmiri Pullas都不錯,Lassi濃郁:p
很久沒去Delaney,更懷念以前的Mad dog...
f.像我的友des.,同樣懂得享受生活,懂得藝術...
同樣...也是一個「這麼近,那麼遠」的距離。看得到,卻永遠觸不到.
哈哈！有趣...
des,我想..我會帶你去吃一家特式的中菜。希望你到時有時間留給我...
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